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Questions Chefs Ask Us
Contact: hello@sheathmade.com
Product
Shipping
Care
What type of leather is used?
Each roll is made from full-grain, semi-aniline leather sourced from S.B. Foot Tannery in Minnesota, the same tannery trusted by heritage boot makers for over a century.
Will my knives stay secure when traveling?
Absolutely. Each pocket is reinforced and double-stitched, with flaps and straps that keep your blades from shifting during transport.
What are the specifications?
Dimensions: 17" x 5" folded
Capacity: 8 knives + accessories
Material: Full grain, semi-aniline leather (S.B. Foot Tannery MN)
Weight: ~2.5 lbs
Origin: Made in Norwood MA
Where do orders ship from?
All knife rolls ship directly from our Norwood, Massachusetts workshop.
Will I get tracking information?
Absolutely. As soon as your order leaves our workshop, you'll receive a tracking link straight to your inbox. You can also log in to your profile to track shipping.
Can I change my shipping address after ordering?
Yes, contact us within 24 hours of placing your order and we'll update it before it ships.
How do I maintain the leather?
Wipe it down with the soft microfiber cloth that comes with your knife roll after use to remove dust or residue. Every few months, apply a small amount of leather conditioner to keep the surface supple and rich in tone.
Is it water resistant?
Yes. The semi-aniline leather naturally repels water and resists stains. However, it's best to avoid soaking or storing in damp environments.
What if the leather scratches?
That's part of the patina; every mark tells your story. But if you'd like to restore it, a light touch of conditioner and a clean cloth will usually do the trick.
